This weekend students took a trip to Gould's Sugar House, a family owned business on the Mohawk Trail for over fifty years. We arrived, in the snow of course, to participate in a popular New England tradition of tapping maple trees. We walked the property, tasted sap straight from the trees, toured the sugar house, and enjoyed a maple soft serve for 25 cents. Brunch was delicious and the "sugar on snow" was the sweetest way to say farwell to winter.
on Thursday April 2 at 02:01PM
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